Right before the holidays we had a little baking session in the life skills room! No, we did not grow our own chocolate chips, but if we could, the students would be on board!
This time for our food demo we made chocolate chip drop scones! Students learned how to sift flour and how to make exact measurements.
We also learned the importance of gently mixing…
We all took turns and we all helped make these beautiful and delicious scones!
Mmmm Mmmm what a delicious winter treat!
